20 LATEST RESOURCES (10 INDEXED)
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Vitamin D Deficiency in Brazil: Questions about Potential Causes and Clinical Characteristics · May 2021
Articles
International Journal of Nutrology
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The Time for Parenteral Nutrition Is Now: 12 Months Caring for Patients with Severe COVID-19 · May 2021
Articles
International Journal of Nutrology
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Evaluation of Nutritional Risk and Prevalence of Obesity in Patients with Covid-19 in a Reference Hospital in Salvador, Bahia, Brazil: A Cross-Sectional Study · May 2021
Articles
International Journal of Nutrology
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Nutritional Management of Critically Ill Patients Infected with SARS-CoV-2 · May 2021
Articles
International Journal of Nutrology
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Mobile Health (mHealth) and Advances in Noninvasive Diagnosis of Anemia: An Overview · September 2020
Articles
International Journal of Nutrology
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Relationship between Expenses on Nutritional Therapy and Mortality Rate in Public Hospitals in Salvador, Bahia: An Ecological Study · July 2020
Articles
International Journal of Nutrology
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Can the Consumption of Seeds, Leaves and Fruit Peels Avoid the Risk Factors for Cardiovascular Disorders? · February 2020
Articles
International Journal of Nutrology
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A Follow-Up Study of Overweight Children and Adolescents with Diet Therapy Adjusted by Indirect Calorimetry · September 2019
Articles
International Journal of Nutrology
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Use of Antioxidants in Cardiovascular Surgery · December 2018
Articles
International Journal of Nutrology